Blogicane launched
May 5, 2009Introducing Blogicane… the blog spot for all things LoGiCane! Visit Blogicane here Blogicane is a portal into the human side of the world’s first low GI cane sugar, LoGiCane. > Read more
Growing demand for functional foods is overriding concerns about the dismal economy
Published by Article by Pete Maletto President & Senior Food Scientist – TM Food Consulting According to the Food Marketing Institute, Arlington, VA, almost 70% of Americans are making foods a major part > Read more
New low GI sugar
April 1, 2009Published by GI News A low GI sugar made from 100% sugar cane is now available for those who like a little sweetness in their life – or in their tea or coffee. The > Read more
Launch of latest sugar innovation
March 25, 2009Published by FOOD Magazine CSR, in partnership with Horizon Science, have used innovation and world first technology to develop a range of sugar that’s ‘Better for You’. CSR sugar’s Better for You range consists > Read more
NQ making sugar healthy
March 19, 2009Published by: North Queensland Register What is regarded as the worlds first all-natural low glycemic index (GI) can sugar was revealed in Canberra this week, but it has a distinctly North Queensland connection. > Read more